BEEF EXTRACT POWDER BACTERIOLOGICAL GRADE
SKU
RXSOL-60-6604-029
SUPPLY LOCATION:
Locations
BEEF EXTRACT POWDER BACTERIOLOGICAL GRADE manufacturers, suppliers, exporters in Mumbai, Gandhidham, Kolkata, Varanasi, Visakhapatnam, Chennai, Fujairah, Dubai, Canada BC, Barka, Sohar, Muscat, Oman.
Lab chemicals manufacturers, suppliers, exporters in India, UAE Middle East, Barka, Sohar, Muscat, Oman, Canada.
BEEF EXTRACT POWDER BACTERIOLOGICAL GRADE is available in small packing as well as in bulk. Buy premium qualityBEEF EXTRACT POWDER BACTERIOLOGICAL GRADE and other lab chemicals from one of the most trusted brands.
Category
Variations
Beef extract powder is a most widely used and the most common bacterial basal medium.
nucleotides, organic acids, minerals and vitamins class.
Remarks
Tag Identification
Note
Culture media containing Beef Extract Powder are recommended for use in bacteriological examination of water, milk, and other materials.
Physical state at 20 °C : Solid.
Odour threshold : No data available.
pH value : Not applicable.
Melting point [°C] : No data available.
Decomposition point [°C] : N/A
Critical temperature [°C] : N/A
Auto-ignition temperature [°C] : N/A
Flammability (solid, gas) : N/A
Flash point [°C] : N/A
Boiling point [°C] : N/A
Initial boiling point [°C] : N/A
Final boiling point [°C] : N/A
Evaporation rate : N/A
Vapour pressure [20°C] : N/A
Vapour pressure mm/Hg : N/A
Vapour density : N/A
Density [g/cm3] : N/A
Relative density, gas (air=1) : N/A
Relative density, liquid (water=1) : N/A
Solubility in water [% weight] : N/A
Solubility in water : N/A
Log Pow octanol / water at 20°C : No data available.
Solubility : 5.5 - 7.0
Viscosity at 40°C [mm2/s] : N/A
Other information
Explosive properties : N/A
Explosion limits - upper [%] : N/A
Explosion limits - lower [%] : N/A
Oxidising properties : No data available.
It supplies phosphates, minerals, energy sources and other essential nutrients missing from peptone It has wide application in general purpose, diagnostic.
BEEF EXTRACT POWDER. BACTERIOLOGICAL Total Nitrogen (TN) 12.5% min (on dry basis) pH of 2% solution 5 – 7. Loss on drying 6% max. B10529 500 gm.
